2026/2027 Export Allocations Open
Deep pristine Indian Ocean waters
Wild Pole & Line Catch • 3,330 km Somali Coastline

The Gold Standard of
Somali Deep Marine Harvest.

Directly from the cold, nutrient-dense Somali Current Upwelling. We supply global importers, supermarket distributors, and food service groups with hand-selected Yellowfin & Skipjack tuna in advanced retort pouches, artisanal gold cans, and ultra-cold frozen loins.

3,330 km

Coastline

Longest in Mainland Africa

0%

Dolphin Bycatch

100% Artisanal Selective Lines

<15 ppm

Histamine Cap

Strict EU Export Certified

36 Mo.

Ambient Shelf Life

Advanced 4-Ply Retort Barrier

Premium seared wild yellowfin tuna loin fillet cut
Wild Yellowfin (Thunnus albacares) Grade AAA Sashimi Quality

Dense Muscle & High Omega-3 Yield

Wild-caught in deep Somali upwelling currents. Hand-filleted within hours of docking to guarantee vibrant natural pigmentation and firm whole-muscle flakes.

The Export Reserves

Certified Commercial Export Formats

Engineered for international grocers, government rations, and institutional hospitality. Every item verified with exact packaging tare, shelf life, and pallet densities.

Wild yellowfin tuna chunk in extra virgin olive oil ready for pouch
4-Ply Retort Foil Laminate
85g / 150g Pouch
Reserve Cut No. 1 36 Months Ambient

Yellowfin Chunks in Cold-Pressed Olive Oil

Premium wild yellowfin chunks packed in cold-pressed virgin olive oil. Zero draining liquid waste; lightweight flexible pouch saves up to 70% in freight tare weight compared to steel tins.

29g Protein/100g
100% Olive Oil
48 Units Per Carton
MOQ: 1 Pallet (1,152 pk)
Lean wild skipjack tuna in purified sea salt brine
Clean Label • Fitness Grade
85g / 160g Pouch
Natural Spring Water Low Sodium Standard

Skipjack Tuna in Purified Spring Water

Hand-separated Skipjack loins packed in purified spring water with a pinch of unrefined Somali sea salt. Formulated for sports nutrition, diet grocers, and military ration integrations.

<1g Total Fat
31g Lean Protein
48 Units Per Carton
MOQ: 1 Pallet
Gourmet spiced tuna infusion in premium packaging
Artisanal Specialty Reserve
85g Gourmet Pouch
Heritage Infusion Mild Piri-Piri & Lime

Tunasom Spiced Horn Yellowfin

Tender tuna loin steeped with organic crushed chili, dried wild lime, and fragrant garlic in pure sunflower oil. Ready to serve immediately for luxury delicatessens and catering trays.

Specialty Flavor Profile
Natural Zero Nitrates
48 Units Per Carton
MOQ: 1 Pallet
Traditional Indian Ocean artisanal fishing boats and turquoise waters
100%

Pole-and-Line Selective Harvest

Protecting juvenile stock & marine turtles

Under 6 Hrs

Sea-to-Slurry Ice Docking

Immediate temperature drop below 0°C

Pristine unpolluted Somali coastline
Ethical Ocean Stewardship

Artisanal Coastal Fleets.
Zero Industrial Destruction.

The waters of the Horn of Africa harbor some of the world's most resilient pelagic tuna populations. While mega-trawlers in other oceans have depleted stocks, Somali waters have been preserved through generations of selective artisanal line fishing.

Every Tunasom tuna is landed by skilled Somali coastal fishermen using hand-operated lines and single hooks. By completely rejecting driftnets and industrial bottom trawling, our operations guarantee **zero dolphin bycatch**, protect coral reefs, and provide equitable, high-value employment directly to local coastal communities.

Vessel Slurry Chilling

Immediately upon landing, fish are immersed in fresh seawater ice slurry, suppressing histamine enzyme formation from minute one.

Direct Port Consolidation

Consolidated at modern pier facilities in Mogadishu, Berbera, and Kismayo for container stuffing with zero land-transit delays.

Oceanographic Super-Highway

The Great Somali Current Upwelling

Twice each year, the Southwest Monsoon propels deep, icy, nutrient-saturated water from the abyss up to the sunlit Somali continental shelf—triggering an unparalleled marine biological explosion.

Northern Basin High Biomass Upwelling

Ras Hafun & Guardafui Shelf

Where the Gulf of Aden converges with the open Indian Ocean. Strong seasonal currents concentrate massive schools of baitfish, feeding large adult Yellowfin tuna with exceptional muscle density.

• Primary Catch: Wild Yellowfin (Thunnus albacares)

• Peak Season: October to April

• Direct Gateway: Port of Berbera & Bosaso

Primary Cannery Hub
Central Corridor Deep Continental Drop-Off

Mogadishu Oceanic Trench

A narrow continental shelf dropping directly to 3,000 meters just 12 nautical miles offshore. Tuna migrate right along the shoreline, allowing local boats to return to port within hours of catch.

• Primary Catch: Skipjack & Bigeye Tuna

• Peak Season: Year-Round Availability

• Direct Gateway: Mogadishu Port Commercial Zone

Southern Archipelago Pristine Island Waters

Kismayo & Bajuni Waters

Sheltered coral archipelago meeting deep oceanic trenches. Pristine, clear waters producing tender, mild-flavored Skipjack and Albacore prized for export canning.

• Primary Catch: Skipjack (Katsuwonus pelamis)

• Peak Season: November to May

• Direct Gateway: Port of Kismayo Terminal

Rigorous Food Safety Standards

Certified Cleanrooms &
Laboratory Analytics.

Exporting seafood to demanding markets across the European Union, the GCC, Japan, and North America demands flawless chemical and microbiological traceability.

Every production batch processed by Tunasom is analyzed in European-calibrated laboratories. We test every single retort cycle for hermetic seal integrity, seam thickness, histamine degradation, and heavy metal concentrations.

Fluorometric Histamine Testing: Guaranteed below 15 ppm (far stricter than standard 50 ppm international thresholds).
Heavy Metal & Mercury Testing: Verified below 0.5 mg/kg with batch Certificate of Analysis (COA) issued per container.
Complete Halal & Sanitary Documentation: Government veterinary health certificates and Halal slaughter certification provided with every bill of lading.
Pristine stainless steel seafood processing and packaging facility
Retort Autoclave Sterilization Fo Value ≥ 12

Automated computer-monitored high-pressure thermal sterilization kills all spores without overcooking delicate tuna meat fibers.

International Freight Estimator

Container Logistics & Wholesale Quotation Desk

Configure your target order configuration. Our freight engine instantly calculates gross pallet loads, unit counts, and estimated cargo weight for FOB or CIF shipments.

Tunasom Marine Export Ltd.

Commercial Global Trade Desk

Port of Mogadishu Marine Gate, Somalia

Direct RFQ Email: contact@tunasom.com
Direct WhatsApp: +90 501 001 25 80
Primary Departure Ports: Mogadishu • Berbera • Kismayo
HACCP Validated
100% Halal
Dolphin Safe
Veterinary COA

Commercial RFQ Dispatcher

Adjust variables to calculate instant logistics metrics.

Estimated Cargo Load: ~88,800 Units (1,850 Cartons)
Gross Cargo Weight: ~17,200 KG Estimated Sea Transit: 12-16 Days to GCC/EU

All communications sent to contact@tunasom.com and WhatsApp Desk +90 501 001 25 80 are held under strict trade non-disclosure.

Chat with Export Desk
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